Foods Matter Magazine , September 2004
MORE GLUTEN FREE CAKES
New Products
Honeybuns have 6 cakes/biscuits in their gluten free range. We tried the Milk Chocolate Brownie and the Almondi Cookie. The Brownie was seriously rich and very yummy, although sadly, not dairy free.
The Almondi Cookie is rather closer to an old fashioned macaroon than an Amaretto
biscuit. It was also very rich and quite sweet - but if you like marzipan -
very moreish! Their other gluten free goodies include three shortbreads, one
with toasted pecans, and three other chocolate cakes - one with prunes and
ground almonds. They all sound delicious - but not if you are about to go on
a diet......