Blackmore Vale Magazine, 25 November 2005

HONEYBUNS' FESTIVE BUZZ

There is always a buzz about Honeybuns, and especially in the run-up to Christmas, when Emma and Matt Goss-Custard and their team will have three special openings of the Bee Shack.

Honeybuns is based at Naish Farm, Stony Lane, Holwell (near Bishops Caundle) and the Bee Shack is the occasional café they have opened in one of the old farm buildings.

The first of the three Christmas openings is next Friday, 2nd December, and the others will be on 23rd December and Christmas Eve, all from 2-5pm.

Staff will be promoting baby trays of two of the most popular Honeybuns bars, Rudolf’s Reward and the Congo Bar.

They will also be serving complementary mulled wine and other tasters from the range of delicious, gluten-free cakes, biscuits and bars.

The Bee Shack will be in full festive décor and everybody is welcome.

Honeybuns can also offer a “rustic” Christmas wrapping service as well. “It’s not quite as posh as Harvey Nics but quite pretty,” says Emma.

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