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NEW gluten and dairy free Fruity Nut Bar

Gluten free dairy free Honeybuns Fruity Nut Bar

We pride ourselves on our innovative cakes, and our new Fruity Nut Bar is no exception. Packed with nuts, fruit and seeds, and sweetened with fruit, the Fruity Nut Bar tastes like a cake, not a health bar. Not only is it gluten free but it is dairy free too, and very low in refined white sugar.

As we become increasingly more aware of what we eat, it is often hard to find cakes that not only are healthy but also taste like a treat. with all Honeybuns products, the Fruity Nut Bar is completely focused on flavour and taste. A tempting combination of cranberries, cashew nuts, pumpkin seeds, sunflower seeds, date paste, and free range eggs lend this cake a moistness that is often lacking in similar cakes.

As Honeybuns founder and owner, Emma Goss-Custard says, “We are delighted to introduce the first of our next generation of Honeybuns cakes. They taste amazingly decadent but are in fact dairy free, gluten free and made with natural fruits.”

This the first product to feature our brand new packaging, which has been re-branded with a fresh clean look but is still very much identifiable as Honeybuns.

For wholesaler details and samples please contact us.

Shelf life 21 days. Available to trade in regular 75g individual slices and traybakes 950g.

Honeybuns cakes and flapjacks need to be defrosted and date coded by the retailer.