Press banner

Coeliac UK eXG member newsletter

eXG logo

Coeliac UK eXG members newsletter
October 2014 

Honeybuns
Honeybuns' versatile gluten-free savoury Cornbread Mix promises to become a beloved store cupboard staple. The mix makes either a cornbread bake or a pancake batter. Cornbread muffins, toad in the hole and more are easy to make simply by adding free range eggs, melted butter and a splash of milk.
Honeybuns use a blend of naturally gluten-free ingredients in the Cornbread Mix, including polenta, sorghum flour, and tapioca flour.
www.honeybuns.co.uk/shop

x

Sign in below to manage your account and view your order history:

If you can't remember your password, please enter your email address below and we will send you a new one: