Skinniest Banner

Milk Chocolate Brownie Cake Slice with short freezing date - pack of 10 - GLUTEN FREE

Milk Chocolate Brownie 56g in cake wrapper

£6.00

Weight: 56 g

Quantity

10 individually wrapped Milk Chocolate Brownie cake slices. 

These gluten free Milk Chocolate Brownie cake slices are on special offer as they have a short freezing shelf life - they can be refrozen on receipt but we would recommend that you do not keep them frozen beyond 23 March 2021.

Milk chocolate brownie with coffee and almonds.

“The best Brownie on the Market” says TV Chef Lesley Waters.

Our best seller year on year. The chief ingredient in many brownies is sugar. Our chief ingredient is milk chocolate. This brownie is made with ground almonds, a naturally sweet ingredient allowing us to reduce the overall sugar content.  The blend of milk and dark chocolate is 45% of overall contents, thus it does what it says on the wrapper: tastes full-on chocolatey. Part of our Classic Range of well established favourites.

Great warmed up as a dessert. Try serving with creme fraiche with a slug of kahlua stirred in.

Gluten free. Suitable for vegetarians.

Shelf life in original packaging: 21 days

Milk chocolate 30% (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithin, vanilla), free range EGGS, dark chocolate 15% (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin, vanilla), salted butter (MILK), granulated sugar, ground ALMONDS 7%, chopped ALMONDS 6%, sorghum flour, ground coffee 0.5%, sea salt

Typical values per 100g

Energy (kJ) 2002
Energy (kcal) 480
Carbohydrates (g) 41
- of which sugars (g) 39
Fat (g) 33
- of which saturates (g) 16
Salt 0.4
Protein (g) 8.1
Fibre (g) 1.7
Description

10 individually wrapped Milk Chocolate Brownie cake slices. 

These gluten free Milk Chocolate Brownie cake slices are on special offer as they have a short freezing shelf life - they can be refrozen on receipt but we would recommend that you do not keep them frozen beyond 23 March 2021.

Milk chocolate brownie with coffee and almonds.

“The best Brownie on the Market” says TV Chef Lesley Waters.

Our best seller year on year. The chief ingredient in many brownies is sugar. Our chief ingredient is milk chocolate. This brownie is made with ground almonds, a naturally sweet ingredient allowing us to reduce the overall sugar content.  The blend of milk and dark chocolate is 45% of overall contents, thus it does what it says on the wrapper: tastes full-on chocolatey. Part of our Classic Range of well established favourites.

Great warmed up as a dessert. Try serving with creme fraiche with a slug of kahlua stirred in.

Gluten free. Suitable for vegetarians.

Shelf life in original packaging: 21 days

Ingredients

Milk chocolate 30% (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithin, vanilla), free range EGGS, dark chocolate 15% (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin, vanilla), salted butter (MILK), granulated sugar, ground ALMONDS 7%, chopped ALMONDS 6%, sorghum flour, ground coffee 0.5%, sea salt

Nutrition

Typical values per 100g

Energy (kJ) 2002
Energy (kcal) 480
Carbohydrates (g) 41
- of which sugars (g) 39
Fat (g) 33
- of which saturates (g) 16
Salt 0.4
Protein (g) 8.1
Fibre (g) 1.7
What you say
x

Sign in below to manage your account and view your order history:

If you can't remember your password, please enter your email address below and we will send you a new one: