A beginner’s guide to going vegan
Charlotte McMillan
26 January, 2023
Tags: free from, ingredients, store cupboard, vegan diet
No Comments
Categories: Commercial bakery, Environmental
Chatting to our vegan customers has given us an insight into some of the issues arising from “going plant based” and ditching all animal derived products. We start with taking a look at veganism in the UK and how it has developed as a movement.