Hi there, huge apologies. My aim of a recipe each week is proving a tad over ambitious. I’m going to revise back down to once a fortnight. To the recipe- the scones are fluffy, full of flavour but do not rise as much as a ‘with gluten’ version. It helps,

The BeeGreen blog will return when we launch our new website within the next few weeks!

I promised this for last Friday, so apologies for being slightly tardy on deadlines. This week’s recipe is an adaptation of our spinach-ey Homity Pie from our second cook book (in progress).It’s gluten free ,vegetarian and utterly delicious.The pastry base is buttery & slightly crumbly. The filling is full of

Hi there, well things have become a bit exciting on the 2nd baking book front. We’ve now started writing up tested recipes in earnest.It’s looking like a fine collection of all gluten free, all vegetarian savoury bakes with some additional sauces & side dishes too. Publication is not likely to

Twas another lovely Bee Shack Cafe open day last Saturday. With Sally’s new ‘pop up shop’ in the old summerhouse, we’ve finally had a bit more space in the Bee Shack itself. www.honeybuns.co.uk/beeshack For those of you who haven’t discovered the Bee Shack- you can savour delicacies such as the

Last night I had a very fussy (Audrey won’t mind that) nay ‘discerning’  and gluten averse friend coming around for a quick supper. Things needed to be very quick & adaptable owing to having two extremely lively little boys leaping around and having a shamefully understocked fridge. We do have

We’re busy getting things ready for tour inaugural Glamping weekend here at Honeybuns, Our beloved wooden ‘Ark’ caravan is now restored. We just need to make it homely & beautiful in readiness for the weekend.Our first glampers will be staying here in the Honeybuns orchard. We’re supplying a bountiful hamper

Hallo, Twas beautifully hot and Provence like here in Dorset last weekend. Our Bee Shack Cafe comes into its own in the summer.Sal was serving Lovingtons icecream from our new summerhouse & the roses amongst the picnic tables were in full bloom. For a gorgeous, Bee Shack style salad try-

Made a cracking crumble last weekend. Audrey, our very wonderful friend, adopted Grandma & chief taster liked it.No mean feat as Audrey, by her own admission, can be a tad ‘awkward’Here is the recipe.Handy if, like us, you have a rhubarb glut right now- Speak soon. Serves 6-8 Gluten free

Hi there.Apologies for scant posts. Back in the blogging saddle & raring to go! We’ve been doing a heck of a lot of NPD or new product development this Spring/summer. It has been hard going at times. Sourcing the ingredients can be tricsky, however it was all worth it. We’re