A date and polenta biscuit base with a delicious date caramel and topped off with apple crumble and toasted pecans.
Layers of fabulous flavour and texture make this a wonderful tea time treat or a warming pud. We start things off with our signature polenta, date and almond vegan base, followed by a thick layer of date caramel, all finished off with a Bramley apple and oat crumble. Delish.
Traybake comes pre-cut into 16 slices.
Part of our growing range of plant based cakes that are still indulgent and naughty. Registered with The Vegan Society.
Shelf life from day of dispatch: 15 days.