Product Description
A nutty biscuit base topped with date caramel and dark chocolate.
This is a decadent slice! Our signature biscuit base is nutty and crunchy, and the vegan caramel is subtly flavoured with dates. We make the caramel ourselves in the bakery. Our gluten free version of this classic cake, with a fruity twist.
Traybake comes pre-cut into 16 portions.
Part of our growing range of plant based cakes that are still indulgent and naughty. Registered with The Vegan Society.
Shelf life from day of dispatch: 21 days.
































shallett5nrr (verified owner) –
My absolute favourite Honeybuns bar. So delicious and such a treat. I love the texture and flavours, particularly the date filling.
George (verified owner) –
An absolute favourite!! Bought for friends and they loved them. Will be getting again for sure!
Karen (verified owner) –
I also found this product on a “free from” selection in a cafe. I enjoyed it so much I have been ordering them ever since and have one every day! I am lactose intolerant so am restricted which sweet treats I can have. Thank you Honeybuns for making them
Honey Bee (verified owner) –
This is my absolute favorite! That blissful chocolate/caramel flavour as you bite into it sends me into raptures. There is nothing else like it. It is our go-to cake for all special celebrations. And visitors love it too.
Louise (verified owner) –
It’s always a pleasure to come across this one in a shop so it had to be included in my online order. Very tasty indeed.