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Dark Chocolate Brownie - GLUTEN FREE, VEGAN

Gluten free and vegan fudgey Dark Chocolate Brownie cake and traybake

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Honeybuns gluten free and vegan Dark Chocolate Brownie Cake slice

Cake Slice

Weight: 50 g

£1.60
Gluten free and vegan Dark Chocolate Brownie traybake

Traybake

Weight: 850 g

£19.50
Gorgeous cakes that are gluten free and vegan

Our new gluten free and vegan brownie topped with dark chocolate shavings.

This gorgeous brownie is as gooey as a conventional non-free from brownie. This gooeyness is achieved by baking the brownies low and slow rather than using a harsh heat that can dry cakes out, resulting in a lovely fudgey texture. 

Customers tell us it’s one of the best brownies they’ve had without at first realising it’s also vegan and gluten free.

It is part of our growing range of plant based cakes that are still indulgent and naughty, and taste every bit as indulgent as our originals.

Suitable for vegetarians and vegans. Registered with the Vegan Society. Find our Vegan FAQ's here. May contain traces of milk. Allergen information can be found here.  

Your order is taken from frozen stock but is completely safe to refreeze on receipt if you wish. You can find more information here on freezing, shelf life and delivery.

Shelf life in original packaging: 15 days

Coconut milk, dark chocolate 26% (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin, vanilla), light muscovado sugar, gluten free flour blend (rice, potato, tapioca, maize, buckwheat), dark chocolate shavings 2% (sugar, cocoa mass, cocoa butter, emulsifier: SOYA lecithin, vanilla), sea salt, xanthan gum

Typical values per 100g

Energy (kJ) 1507
Energy (kcal) 358
Fat (g) 12
- of which saturates (g) 8.0
Carbohydrates (g) 60
- of which sugars (g) 42
Fibre (g) 1.3
Protein (g) 2.7
Sodium (mg) 108
Salt (g) 0.3
Description
Gorgeous cakes that are gluten free and vegan

Our new gluten free and vegan brownie topped with dark chocolate shavings.

This gorgeous brownie is as gooey as a conventional non-free from brownie. This gooeyness is achieved by baking the brownies low and slow rather than using a harsh heat that can dry cakes out, resulting in a lovely fudgey texture. 

Customers tell us it’s one of the best brownies they’ve had without at first realising it’s also vegan and gluten free.

It is part of our growing range of plant based cakes that are still indulgent and naughty, and taste every bit as indulgent as our originals.

Suitable for vegetarians and vegans. Registered with the Vegan Society. Find our Vegan FAQ's here. May contain traces of milk. Allergen information can be found here.  

Your order is taken from frozen stock but is completely safe to refreeze on receipt if you wish. You can find more information here on freezing, shelf life and delivery.

Shelf life in original packaging: 15 days

Ingredients

Coconut milk, dark chocolate 26% (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin, vanilla), light muscovado sugar, gluten free flour blend (rice, potato, tapioca, maize, buckwheat), dark chocolate shavings 2% (sugar, cocoa mass, cocoa butter, emulsifier: SOYA lecithin, vanilla), sea salt, xanthan gum

Nutrition

Typical values per 100g

Energy (kJ) 1507
Energy (kcal) 358
Fat (g) 12
- of which saturates (g) 8.0
Carbohydrates (g) 60
- of which sugars (g) 42
Fibre (g) 1.3
Protein (g) 2.7
Sodium (mg) 108
Salt (g) 0.3
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