Product Description
Milk chocolate brownie with coffee and almonds.
The blend of milk and dark chocolate is 45% of overall contents, thus it does what it says on the wrapper: tastes full-on chocolatey. This slow baked brownie is made with ground almonds, a naturally sweet ingredient allowing us to reduce the overall sugar content. A dash of coffee really enhances the flavour of the chocolate and gives added depth.
Traybake comes pre-cut trays into 16 portions.
Part of our Classic Range of well established favourites.
Shelf life from day of dispatch: 25 days.
S.G. –
“I don’t know if I’ve ever done this, but I just wanted to drop you a line to say that your Milk Chocolate Brownie is pretty much the most delightful thing I have had the pleasure of eating in years. It is so moist and just melts in your mouth,” S.G.
L.S. –
I don’t usually write things like this….at lunch time I popped in and got a sandwich and also decided to treat myself to one of your Milk Chocolate Brownies. I have never tasted anything so gorgeous in my life! I can honestly say I don’t think I could ever eat another brand of brownie again as they just wouldn’t compare. The texture is so perfect and the little bit of coffee makes the taste go wild in your mouth…in fact I’m drooling as I think about it.
K.M. –
OMG! Milk chocolate brownies. 1st gluten free that is moist and scrummy. I think I’m in love!! wow
F.M. –
I had a gluten-free chocolate brownie at the café in Dobbie’s Dundee and it was really lovely. Often gluten-free cakes are far too sweet – the Honeybuns one was exceptional. Thank you
S.H. –
The tastiest brownie I’ve ever had! will definitely be ordering more 🙂