Product Description
A nutty biscuit base with date caramel studded with nuts, fruits, seeds and dark chocolate.
Our signature gluten free almond and polenta base is unique to Honeybuns. The luxury caramel is home made by us with added almond butter. This indulgent and nutritious slice is topped with 7 different nuts, seeds and fruit.
This yummy slice has been awarded Best Sweet Snack Healthier Choice Award in the Vegan Food & Living Product Awards 2025.
Traybake comes pre-cut into 16 portions.
Part of our growing range of plant based cakes that are still indulgent and naughty. Registered with The Vegan Society.
Shelf life from day of dispatch: 21 days.







































John (verified owner) –
yum
Sue Croxall (verified owner) –
Chocolate nuts fruit what an amazing combination!
This is a luxury cake bar and I love them
Lorraine (verified owner) –
This was a present sent to a friend who is gluten free. She loved it! Said it was really delicious.
Louise (verified owner) –
The most delicious bar of a brilliant range. A super tasty selection of toppings on a scrumptious base.
Gill c (verified owner) –
Oh my hat….bliss indeed! So delicious.