Product Description
A nutty biscuit base topped with jam, almond sponge and drizzled with icing.
Our signature gluten free almond and polenta base is unique to Honeybuns. You’ll be pleased to know we haven’t skimped on the raspberry jam from Tiptree. The freeze dried raspberry pieces add a little flavour boost.
Traybake comes pre-cut into 16 portions.
Part of our growing range of plant based cakes that are still indulgent and naughty. Registered with The Vegan Society.
Shelf life from day of dispatch: 15 days.







































Trish (verified owner) –
These Raspberry Bakewell Slices are absolutely delicious!! Lovely and moist with a good almond flavour. They are my favourite Honeybun slice and I will definitely be ordering some more. Thankyou you Honeybuns for making gf cakes so yummy!!
Louise (verified owner) –
Tried these as a one off with my order and I’m so glad I did, I will definitely be ordering more of these in future.
Alice (verified owner) –
Purchased this for my vegan gluten-free wedding and didn’t get to try any myself but very well received by the guests (from all dietary backgrounds) and looked really appetising!
Andrea Weller (verified owner) –
Everyone loves this one. Lovely almond flavour and not sickly sweet as bakewell tart can be.
Kay Wright (verified owner) –
The best gluten free cake I have ever tasted. Moist and delicious. I will definitely be coming back for more.