With Wild Garlic currently in season, now is the perfect time to go out hunting and make this delicious recipe!
Not only does this year mark Honeybuns 20 year anniversary but also the launch of 2 new products and a range of bespoke wholesale traybakes.
Barry updates us on the Bee Green progress here at Honeybuns!
Why not treat a loved one or even yourself to a delicious gluten free or vegan treat this Easter?
These gorgeous little biscuits are an Easter twist on our beloved Almond and Lightly Salted Pistachio Cookie.
