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Graham with Blackmore Vale Magazine Employee of the Year Award 2017

We always knew Graham was a winner, but now its official! 

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Vegan and gluten free chocolate mousse

Believe it or not, these miraculous chocolate mousses are gluten free and vegan, made using chickpea juice!

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home baked muffins displayed on a green plate in a charming woodland setting on moss covered logs

These gluten free muffins are cram-packed with mozzarella cheese and sundried tomatoes.

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Who thought our chocolate brownies were just for eating? This thick and creamy milkshake takes them to a whole other level of deliciousness.

a summer scene of three chocolate milkshakes and milk chocolate brownies on a pretty tray in a meadow by vintage tent
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Pretty and colourful traybakes with coloured icing and scatterings of fruit, nuts and seeds on top

Em has been on a quest to create free from and vegan treats that not only taste delicious but are pretty to look at too...

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