Feeling a bit dull in January? This moist cherry sponge cake has all the flavours to hit the note for a Winter's evening by the fire. You'd never guess it was gluten and dairy free and vegan!
Barry, our BeeGreen guru, looks at how we can all make our Christmas a little more sustainable.
Inspired by an old Lebkuchen recipe, we've ramped up the spices for these gluten and dairy free Gingerbread Men.
Our resident Bee Green blogger Barry (also one of our bakers) notices the nature reserve changing as Winter draws ever nearer.
These gluten and dairy free biscotti are nothing like their dry, pre-wrapped shop cousins. After dunking in a hot beverage, they become brownie-like in consistency.
