Hallooo, I apologise to the two upset people who submitted cross e-mails ref my last blog. I’m not quite sure why they were upset. I can only guess it is because of my awful spelling- I called my last blog a ‘wildlife bonanza’ & spelt it wrong-it could be wrong
Halooo, Please forgive the lateness in writing my blogule, especially to Ted who was breathing hard down my neck yesterday. Ted, I am a BUSY Exceutive!!! I can’t just put my Boden catalogue down the very moment you snap your fingers! Honestly! It’s like Alan Sugar’s boardroom in our office,
Halloo, Well-.what a week Charlotte, Matt & I had over in Tokyo. We met some amazingly lovely people whilst we were over there especially our interpreter, Mazumi Davies. She was an absolute star & took us out on the town to meet her Japanese friend & her Scottish friend Clare.
Hellooo, Most of this morning is going to be taken up with writing out various sets of animal care notes for this coming week when we are away! I’m not sure this would be well regarded as the optimim use of my time by business managment consultant types- Fortunatley all
Howdie! We’ve just had an enquiry about exporting our cakes to Canada & the States which is hugely flattering but I think Matt- our amazingly logical resident genius will be busying figuring out our carbon footprint implications & just how many deciduous trees we’ll need to plant here on Naish
Hallooo, Matt & I had a lovely evening last night & it was a bit decadent for a ‘school’ night. Our pal Audrey who was 75 yrs old yesterday & John H joined us for Aud’s Birthday supper at the Grange in Oborne near Sherborne. The food was fantastic, I
Hallloooo, Well what another jam packed weekend! Friday was great. I went up to meet a customer in London (the buyer for a chain of tres trendy health food stores) & she was lovely!! It is rare that we have to deal with anyone really horrible- we tend to steer
Hellooo, What a gorgeous day we had yesterday here at Naish Farm.The weather was just about perfect for feather, furry & human creatures.Our very tame male blue tit was having great fun flitting from bird feeder to cherry tree & calling cheekily to us in the office. Our office is
Hi there, At last! we are ready to properly lift off with our new savoury line.Up until now we have still been tweaking them & refining various aspects: is the blue cheese to strong? Shall we use fresh basil or high quality dried? Is the base fluffy enough, shall we
Hello, Matt, Charlotte & I had one of our precious coffee mornings yesterday. This is when we lever ourselves out of the hub bub of the office routine & retreat to the cottage where we figure out our current business priorities. It is one of the few chances we get
