Looking for unique Galentine’s, Palentine’s and Valentine’s gifts for the chocolate obsessive in your life?
Our lovely Honeybuns pop up shop is back this Saturday from 09.30am to 12.00 noon and we’re really looking forward to greeting friends, old and new again. What gluten free cakes are you selling on the day? We’ll be selling a range of less than perfect cakes at perfect prices.
Hi there, with a lovely mug of tea and a squidgey vegan brownie on the go as I type, things feel a little brighter here at Honeybuns HQ. The daffodils are out so Aslan must surely be on the move, with Spring fast on his heels. It’s been a bumpy
2020 has been the most turbulent year we’ve had since starting Honeybuns in 1998, but it hasn’t just affected us. Our suppliers, customers, consumers, friends, neighbours and family have all been shaken by the events of this year and the pandemic that caused this chaotic time. Being terribly British though,
Here are our business tips and account of reopening and getting back to a new normal post lockdown. Hopefully you’re keeping safe & well? I thought you might like a round up of what’s going on from our niche business perspective at the moment. It’s a tale of two halves, so
Hallo, Em from Honeybuns here. We all send our love and best wishes to you during these worrying and surreal times. Most of the Honeybuns team are furloughed as we lost a staggering 90% of our wholesale business within the first couple of days of lockdown. Most of our trade
I thought I’d give you a glimpse into the day of an artisan bakery, well, my day specifically. I arrive at Honeybuns by 7am each morning, sometimes by bike; Dorset’s meteorological conditions usually make my decisions. My first job of the day is checking and tasting the previous days baking.
Our vegan range is about home made and slightly nostalgic treats rather than factory made products, with mainstream appeal for everyone including coeliacs and vegans.
We thought we would make some of the more elusive cake names in our current range a bit more obvious, and this has led to recent name changes to a couple of our cakes.
World Entrepreneurs Day is 21 August. Here Emma discusses how the new generation of entrepreneurship is different, and it’s impact on the way business is done. I think it’s important to get a handle on what we mean by entrepreneurship. I found it interesting going back to the etymology from
