HIgh Dining-full tummy
Hello, Matt & I were treated to a gorgeous meal by our friend Audrey last night. It felt really decadent going out on a Wednesday evening to Plumber Manor in the sleepy heart of Dorset.It is unique & off beat with lots of well worn grandeur and memories of shooting
Easter Frolics
Halloo, I hope everyone had a luscious Easter. We were out and about a little bit before the weekend. We took Honey up to Grimsby to visit my dad & his lurcher Banjo. We had a terrific time on the beach & walked for miles in the sunshine watching all
Easter Bunnies
Hallooo, I hope everyone has got some sunshine this morning. It looks lovley out of my blogging window at the moment- loads of garden birds flitting about, gathering up nesting materials. We’ve got birds nesting in the thatch which is apparently a bad thing for the thatch-we’ll leave them to
Naughty Weekend!
Hallooo, Well, Matt & I were supposed to be all productive over the weekend with plans to finish the lime plastering & white washing of our cottage guest bedroom-possibly one of the longest running DIY projects in Dorset! Matt did a good job of starting this task on Saturday morning
typo controversy
Hallooo, I apologise to the two upset people who submitted cross e-mails ref my last blog. I’m not quite sure why they were upset. I can only guess it is because of my awful spelling- I called my last blog a ‘wildlife bonanza’ & spelt it wrong-it could be wrong
Newsletter Frenzy
Halooo, Please forgive the lateness in writing my blogule, especially to Ted who was breathing hard down my neck yesterday. Ted, I am a BUSY Exceutive!!! I can’t just put my Boden catalogue down the very moment you snap your fingers! Honestly! It’s like Alan Sugar’s boardroom in our office,
Honeybuns in Tokyo!
Halloo, Well-.what a week Charlotte, Matt & I had over in Tokyo. We met some amazingly lovely people whilst we were over there especially our interpreter, Mazumi Davies. She was an absolute star & took us out on the town to meet her Japanese friend & her Scottish friend Clare.
Eco Bakery Build
Hellooo, Most of this morning is going to be taken up with writing out various sets of animal care notes for this coming week when we are away! I’m not sure this would be well regarded as the optimim use of my time by business managment consultant types- Fortunatley all
American Export
Howdie! We’ve just had an enquiry about exporting our cakes to Canada & the States which is hugely flattering but I think Matt- our amazingly logical resident genius will be busying figuring out our carbon footprint implications & just how many deciduous trees we’ll need to plant here on Naish
Japan!!!
Hallooo, Matt & I had a lovely evening last night & it was a bit decadent for a ‘school’ night. Our pal Audrey who was 75 yrs old yesterday & John H joined us for Aud’s Birthday supper at the Grange in Oborne near Sherborne. The food was fantastic, I

