Here we share our simple recipe for a flourless, squidgey gluten free chocolate cake which is both velvety smooth and moist.
This utterly gorgeous, naturally gluten free Frittata dish celebrates the finest seasonal ingredients of early British summer time.
Coeliac UK Awareness Week starts today and we’re delighted at the vast array of wonderful gluten free ingredients and products now so easily obtainable here in the UK. When I started Honeybuns Bakery, back in 1998, gluten free foods were more pharmaceutical in appearance and often only available on prescription.
Happy National Tea Day everyone! To celebrate this quintessentially British occasion, we’ve adapted our original recipe for Earl grey cup cakes. These beauties are now dairy free as well as gluten free. So pop the kettle on, enjoy a cup of Dorset Tea and get baking. MAKES 8 to 10
Our wild and woolly nature reserve, here at Honeybuns bakery HQ, received some overdue TLC this weekend. Armed with secateurs, shears and a hand saw, I got stuck into clearing plenty of dead wood and debris. Removing brambles, by tracing them back to their roots and pulling them out is
Here’s hoping you’ve been able to get outside on the sunnier days we’ve had. It’s the second week of the Easter holidays and with two growing boys in the home stead, my cupboards are now nearly bare and the treat shelf has been depleted many times over. Rather than making
Wishing you happy Easter holidays! As I type, the sunshine is streaming through our Dorset cottage window, the birds are going bonkers, the tulips are nodding and all is well in our little corner of the West Country. Alas, after checking the weather forecast, it looks like the Easter holidays
Happy Easter to all our lovely Honeybunners! Thank you to all our Honeybuns customers and followers. We wanted to say a huge thanks to everyone who has leant their support to us over the past year. Our gift to you is this new delicious recipe for easy peasy home made chocolate
Happy Easter count down everyone! Here at Naish Farm, Honeybuns Bakery HQ, we’re lucky to be bordered by woolly hedges and a magical ancient drove way. As well as being stunningly beautiful, our dapple shaded drove offers up edible delights throughout the year. Blackberries, hazelnuts, young nettles and wild rose
Hi from all of us at Honeybuns bakery in Dorset, I don’t know about you, but I’m so ready for Spring to be here now. Nature is finally coming into bud at Naish Farm, Honeybuns HQ. The birds are entertaining us with their aerial acrobatics from the office windows. The
