Hallo! I’m in a grump this morning. My computer is soooo slow & driving me bonkers. The particular problem seems to be writing e-mails- so I thought I’d take a tactical blogule break instead. Work wise we’re full tilt at

Hallo, THankyou,Thankyou,Thankyou to everyone who nominated us for this year’s most Inspirational Dorset Food Business. We were over the moon to win this award- we were joint winners with Goldy’s Farm shop, so we were in very exalted company! I

Hallo, Crumbs- what a short & zippy week we’ve had! Matt was off to Londoninum yesterday.He went to meet a new wholesaler who is supplying Honeybuns into Terminal 5- we’re all very excited about it.Sometimes it seems surreal that we

Hallo, I hope everyone had a fabulous weekend.We’ve just unlaced our walking boots having had an adventure along the Dorset coastal path from Friday to Monday.The weather was very kind & our gang of intrepid explorers included: Andrew, Chris, Em

Hallo! What grim, grim weather-on the plus side we’ve just discovered www.lovefilm.co.uk. Fabuuulous for catching up with films you’ve missed- or in my rather sadtastic case- catching up again with Miss Marple (Joan Hickson era only), Bergerac & -.Magnum PI!

Ola! Wishing everyone a lovely as possible Monday. At least the weather has cheered up a bit. Mind you Saturday was puuurrrrfect sofa, hot chocolate & DVD weather-the rain was lashing down and it was all supa snuggly inside. Had

Hallo, Thankyou so much to everyone who has been asking after Olliepops- our soft as butter German Shepherd.In particular to Jo ‘extremely thoughtful’ Edmondson who dropped off a little Good Luck card for him this morning. We’ve just got him

Hallo, I hope everyone is nice & relaxed after a lovely weekend.Matt & I, together with our dear friend Andrew, are feeling virtuous after completing the gruelling Sturminster Newton Half Marathon yesterday.I’m delighted that I might just have done it

Hallo, It’s soooo lovely here in Dorset at the moment. It feels like summer has at last decided to unfurl & treat us to golden sundrenched days & balmy, starry nights. We managed to get our hay made from the

Ola! Long time no blog.We’ve been working hard to follow our own advice- pack in as many happy times as possible this summer and maximise the good times. Work has been quite frenetic so our evenings & weekends have been

Ola! I hope everyone had a delicious weekend.Matt & I are in a litle bit of a self induced zombie like state his afternoon. There was a time when 2 festivals on consecutive weekends would have been ‘keine problem’. Not

Hallo, Thank you to everyone who visited our ’boutique’ little cafe at Glasto this year. Thanks also to the Honeybuns Team for all their hard work in running the Bee Shack Cafe on tour-.to perfection! Thanks to: Rosie, Mal &

Hallo, Thanks everyone for reading despite my woeful lack of new ‘blog- a- logs’ recently.We’ve all been very busy little bees here at Honeybuns. Focus has been on our blossoming eco work, our new mail order service & securing new

Hallo! What a lovely month May is! Lush, verdant countryside, our fat ponies looking very contented, the garden & meadows as attractive & ‘come hither’ as they’ll ever be-spot on! I can see what Rachel Johnson, author & sis of

Hallo, Gosh where has this week gone!? Our feet don’t seem to have touched the ground.We’re full tilt on preparing for the launch of our brand new online mail order- it’s launching in September & we’re very excited.It’s a whole

Hi & happy weekend! We’ve had a little bit of a topsy turvy week last week-with lots of prices going up, namely ingredients & fuel we’re feeling the pinch busiess wise. We’ve had to cut back on investment & batten

Hallo, Trish & I loved our trip up to Birmingham for the recent NEC Expo. ~It was a tad irritating to hve had our truck broken into- was my fault as I’d ‘cunningly hid’ the sat nav & radio in

G’Day! It’s great to be back a blogging again. Matt & I were lucky enough to visit Australia for a few weeks- hence no blog- a- doodle- doos for a litle while.It’s been quite a time since we’ve been on