Hi everyone, Had a lovlerley ubberley weekend-filled with much loonsome dancing and merriment. We had our team get together on Saturday night- which was a lot of fun. My brother Ted joined us as honorary Honeybunner & there were 18

Hallo, Matt, Audrey & I had a magic Saturday & Sat overnight stay with lil bruv, Tedster. I had not been to Lambourn before & being mad on horses, especially thoroughbreds, I felt right at home. EVERYTHING is equine orientated.

Hallo, I’m so happy that today is now finished & I’m really delighted that we as Team Honeybuns have passed our SALSA food safety audit. I’m over the moon & very, very grateful to our team for all their help

Hallo, I hope everyone has had a lovley uberlicious weekend. Everything has passed in such a whirl recently.Saturday was brilliant fun- Matt and I were on operation shed clearing which involved moving stuff around & lighting the mother of all

Hiya, I hope everyone had a great weekend. Rosie & I went to do a cake sampling in Fresh & Wild in Camden Town yesterday.We forgot where we parked the truck so we got a bit lost in the bit

Hallo, Sorry to bore you with yet nother blog, it’s just that now the nights have drawn in, I seem to have gotten into a nice snuggly routine. In the morning the animals all get brekkie & a check over

Hallo! I hope everyone is having a crackingly happy & healthy week. I’m feeling so well & I’m daring to hope that the glandular fever is on its way out of my battered system. My throat doesn’t hurt any more

Ola! I’m sorry, my last blog got lost in cyber space somewhere- my new laptop (well, my first ever laptop) has been an utter revelation but it’s also a teensy bit flakey-ie losing blogs etc. It has meant though, that

Hiya, I hope everyone had a lovely weekend. I soooo appreciated this weekend- it was full of all the things I love the most- seeing friends & family, hosting an event in the Bee Shack & meeting new people plus

hallo, Thank you to everyone who has sent me lovely messages about the blog especially LLchocolate- I’m so ‘techy-crappy’ that I have not yet figued out how to reply to such messages-sorry, I’ll ask Matt to help me tomorrow &

Ola! Well, I’m feeling a little bit sorry for myself this evening.I’ve got a really horrible cold, which has affected quite a lot of team Honeybuns over the past fortnight. Yesterday was a bit grim- Matt & I, plus beloved

Hallo everyone, This week has gotten off to a rapid paced start.Everything seems to be happening all at once! We’ve decided to forge ahead & launch our first all organic product- it’ll be an organic version of our scrumdilleyumptious cookie.

Hallo, I’m enjoying this mini routine of cooking something freerange sans recipe & then blogging it. Hopefully you’ll enjoy & or laugh at my amateur cheffy attempts in the kitchen- Last night I cooked brocoli- first blanching it & then

Hallo, We’ve got a gorgeous day here in Dorset this morning. We had a really hard frost & now the sun is beaming down from a coblat blue sky- simply stunning. Last night I got around to roasting the aubergines

Hello! Well, it’s been a goer of a week so far & we only got back from enchanted Cornwall yesterday afternoon.You know when you just feel borne along by all the positive, enthusiasm around you? Well, I’m privledged to feel

Hallo everyone, Matt & I went for our muchios anticipated weekend away with Trish & Dave. Trish also is front of house at Honeybuns & if you call up on a Tuesday, Thurs, Fri it’s very often Trish who will

Hallo everyone, Well, after fretting about taking time off over le weekend- Matt & I had such a lovely time in Canterbury with our friends- Andrew, Geoff & Mieke.I think we really needed to get away & wash work right

Hi there! We’ve had a really hectic week again with maybe just a little bit too much packed in for comfort, but then that’s the way it has to be sometimes. Matt & I travelled to Cirencester to meet one